How to make Classic Lasagna with Ricotta cheese’ at home?
The word “lasagna” or “lasagne” is derived from the word “Laganon” which is a Greek word for pasta. Although many of us connect lasagna pasta with Italy, some claim that it actually originated in either Greece or England. The majority of reports, nevertheless, tend to suggest that the pasta meal as we know it today initially appeared in the Middle Ages in the Italian city of Naples.
The Classic Lasagna Recipe
Ricotta cheese is a popular ingredient in lasagnas because it gives the dish a creamy texture and delicious flavor.
Prep Time: 20 minutes
Cook Time: 1 hour 30 minutes
Total Time: 1 hour 50 minutes
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